The Pine’s mischievous and nutty opening hint of soft caramel, until a delicate pine resin rounds out this amber elixir. Only found in Greece and Turkey and celebrated for high antioxidant and phenolic compounds, it is associated with reduced risk of heart diseases.

Transform your morning by slathering it on a whole grain English muffin, mixing a lovely thick paste with cinnamon and ground flax. At sunset, a Parmigiano-Reggiano or any slightly sweet and nutty cheese will pair well with its subtle mineral flavors.